Save this Simply RecipesSee original recipe on www.simplyrecipes.com

Spicy Turkey Soup With Yogurt, Chickpeas, And Mint

advertise
Spicy Turkey Soup With Yogurt, Chickpeas, And Mint

Ingredients

  • 1 cup water
  • 1/2 teaspoon salt
  • 1/2 cup raw basmati rice (rinsed if package directs you to rinse)
  • 4 cups turkey stock (or chicken stock)
  • 2-3 cups cooked leftover turkey meat, dark or light, cut into 1-inch pieces
  • 1 cup full-fat plain yogurt
  • 1 large egg yolk
  • 2 tbsp flour
  • 1 15-ounce can chickpeas (garbanzo beans), drained and rinsed
  • salt and freshly ground pepper
  • 2 tbsp unsalted butter
  • 2 cloves garlic, minced (about 2 teaspoons)
  • 2 teaspoons sweet paprika (can also use smoked paprika for a smokey added touch)
  • 1/8 teaspoon cayenne pepper (more or less to taste)
  • 3 tbsp finely chopped mint
  • lemon wedges, for serving
advertise

Social Stats

0Rating
0-5
251Pinterest
Pins
181Facebook
Shares
2Tweets
72StumbleUpon
Views

Recipe Stats

Published 2014-09-09 15:28:56 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×