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Spicy Slow-Cooked Chili

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Spicy Slow-Cooked Chili

Ingredients

  • 2 pounds ground beef
  • 2 (16 ounce) cans kidney beans, rinsed and drained
  • 2 (14.5 ounce) cans diced tomatoes, drained
  • 1 (8 ounce) can tomato sauce
  • 2 onions, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 3 tablespoons chili powder
  • 1 tablespoon cayenne pepper
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/2 cup shredded cheddar cheese
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Published 2014-09-09 13:02:47 (2 years ago).

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