Save this The KitchnSee original recipe on www.thekitchn.com

Spicy Glass Noodles With Crispy Pork (Yum Woon Sen)

advertise
Spicy Glass Noodles With Crispy Pork (Yum Woon Sen)

Ingredients

  • 1/2 pound ground pork
  • 1 6-ounce package glass noodles (bean threads/saifun)
  • 3 green onions, sliced into thin rounds
  • 2 tablespoons roughly chopped cilantro
  • 1 bird's eye chili, ribs and seeds removed, minced (substitute 1/4 teaspoon dried chili flakes)
  • 2 tablespoons peanuts, roughly chopped
  • 2 tablespoon soy sauce
  • 2 tablespoons fish sauce
  • 2 tablespoons sugar
  • 2 tablespoons lime juice (from 1 lime)
  • extra chopped peanuts for garnishing
advertise

Social Stats

0Rating
0-5
5,034Pinterest
Pins
216Facebook
Shares
33Tweets
35StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:31:30 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×