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Spicy Coconut Thai Curry

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Spicy Coconut Thai Curry

Ingredients

  • 1 large shallot
  • 1 red bell pepper, diced
  • 1 1-inch piece ginger, peeled
  • kosher salt
  • 2 large cloves garlic
  • zest of 1 lime
  • 1-2 thai chili peppers
  • 1 14-ounce can light coconut milk
  • 2 tablespoons olive oil
  • cooked basmati rice
  • 1 kabocha squash or small butternut squash, peeled and cut into 1-inch cubes
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Published 2014-09-09 13:11:37 (2 years ago).

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