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Spicy, Citrusy Black Beans

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Spicy, Citrusy Black Beans

Ingredients

  • 4 cups dried black beans
  • 2 1/2 quarts (10 cups) water
  • 2-3 fresh sprigs oregano, or 1 tbsp dried
  • 3 bay leaves
  • 6 small or 3 large sage leaves
  • 2 teaspoons salt
  • 4 tbsp olive oil
  • 2 yellow onions, chopped
  • 2 chopped peppers – bell pepper, anaheim, or jalapeño (your choice, depending on taste for heat), seeds, stems and ribs discarded
  • 6 cloves crushed garlic
  • 2 tbsp ancho red chili sauce, or chili powder or tabasco to taste*
  • 1-2 teaspoons of puréed chipotle in adobo, chipotle tabasco, or chipotle powder (to taste)
  • 1 tbsp cumin, (crushed whole toasted cumin seed is best, if possible)
  • 3 tbsp frozen orange juice concentrate or 1/2 cup fresh orange juice
  • juice of 1 lime
  • 2 tbsp rice wine vinegar
  • chopped fresh cilantro for garnish
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Published 2014-09-09 12:25:11 (2 years ago).

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