Save this Fine CookingSee original recipe on www.finecooking.com

Spicy Beef With Peanuts & Chiles

advertise
Spicy Beef With Peanuts & Chiles

Ingredients

  • 1 lb. flank steak, thinly sliced on the diagonal against the grain
  • 2 tbs. soy sauce
  • 2 tsp. fish sauce
  • 1/4 tsp. kosher salt; more to taste
  • 2 tbs. fresh lime juice
  • 1 tbs. light brown sugar
  • 1/4 cup salted peanuts
  • 2 large shallots, coarsely chopped
  • 2 thai or serrano chiles, stemmed and coarsely chopped (don’t seed)
  • 3 tbs. canola or peanut oil
  • 1/3 cup coarsely chopped fresh cilantro
  • 3 tbs. chopped fresh basil
advertise

Social Stats

0Rating
0-5
402Pinterest
Pins
206Facebook
Shares
8Tweets
1,392StumbleUpon
Views

Recipe Stats

Published 2014-09-07 13:02:36 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×