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Spiced Tomato Gratin

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Spiced Tomato Gratin

Ingredients

  • 1 teaspoon whole cumin seeds
  • 2 teaspoons curry powder
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup extra-virgin olive oil
  • 6 cups thinly sliced yellow onions (about 2 pounds / 32 oz / 910 g)
  • 1 tablespoon unsalted butter
  • 1 1/4 pounds / 20 ounces / 570 g yukon gold potatoes
  • 1/2 cup / 120 ml heavy cream
  • 2 pounds / 32 oz / 910 g ripe tomatoes
  • a small handful of basil leaves, slivered
  • sea salt and freshly ground pepper
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