Save this EpicuriousSee original recipe on www.epicurious.com

Spiced Pumpkin Layer Cake With Cream Cheese Frosting

advertise
Spiced Pumpkin Layer Cake With Cream Cheese Frosting

Ingredients

  • butter for coating cake pans, at room temperature
  • 2 cups all-purpose flour, plus extra for dusting the pan
  • 2 cups granulated sugar
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • 1 teaspoon kosher or sea salt
  • 1/2 teaspoon freshly grated nutmeg
  • 1/4 teaspoon ground cloves
  • 3 large eggs, beaten
  • 1 cup canola or vegetable oil
  • 2 teaspoons pure vanilla extract
  • 1 1/4 cups canned unsweetened pumpkin purée
  • 1 cup lightly packed sweetened flaked coconut
  • 3/4 cup canned crushed pineapple (do not drain)
  • 1/3 cup dried currants
  • 2 packages (8 ounces each) cream cheese, at room temperature
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2 tablespoons canned unsweetened pumpkin purée
  • 1 1/2 cups confectioners' sugar, sifted
  • 1 teaspoon pure vanilla extract
advertise

Social Stats

0Rating
0-5
653Pinterest
Pins
333Facebook
Shares
5Tweets
8StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:02:00 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×