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Spanish Frittata

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Spanish Frittata

Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 1/2 onion, chopped (3/4 cup)
  • 1 large potato, peeled, cooked, and cut into 1/2-inch cubes
  • 1 1/2 teaspoons coarse salt
  • 8 large eggs, beaten
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Published 2014-09-09 13:22:16 (2 years ago).

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