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Southwestern Sweet Potato Shepherd's Pie

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Southwestern Sweet Potato Shepherd's Pie

Ingredients

  • 1 + 1/2 pounds sweet potatoes, peeled and cubed
  • olive oil, for sauteing
  • 1 small onion, diced
  • 1/2 green bell pepper, diced
  • 3 cloves garlic, minced
  • coarse salt and fresh black pepper
  • 1 pound ground beef or lamb
  • 2 teaspoons chile powder
  • 1 teaspoon mexican oregano, crushed between fingertips
  • 1 teaspoon ground cumin
  • 1 can (14.5 ounce) petite diced tomatoes, drained of their juices
  • 2 cups fresh shredded sharp cheddar cheese, divided
  • 2 tablespoons butter
  • 2 tablespoons heavy cream or whole milk
  • fresh cilantro or parsley, chopped, for garnish
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