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Southern Comfort Pear Almond Frangipane Pie

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Southern Comfort Pear Almond Frangipane Pie

Ingredients

  • 245 g (1 3/4 cup) all purpose flour
  • 150 g (1/2 cup + 3 tablespoons) unsalted butter
  • 1 teaspoon sea or kosher salt
  • 1/3 cup ice cold water
  • 1/3 cup southern comfort
  • 65 g (1/4 cup or 1/2 stick) unsalted butter, at room temperature
  • 75 g (1/4 cup plus two tablespoons) white granulated sugar
  • 2 large eggs
  • 1 vanilla bean
  • 2 tablespoon southern comfort
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon sea salt
  • 125 g (scant 1 cup) almond meal or almond flour
  • 3 large ripe pears (comice or anjou preferably)
  • 2 tablespoons apricot jam
  • 1 tablespoon southern comfort
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Published 2014-09-09 12:37:38 (2 years ago).

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