Save this Fine CookingSee original recipe on www.finecooking.com

Slow-Cooker Steak And Guinness Pie

advertise
Slow-Cooker Steak And Guinness Pie

Ingredients

  • 1-1/8 oz. (1/4 cup) all-purpose flour; more for rolling
  • kosher salt and freshly ground black pepper
  • 2 lb. boneless beef chuck, trimmed of excess fat, cut into 1-inch pieces
  • 2 large carrots, cut into 1/4-inch-thick rounds
  • 1 large yellow onion, coarsely chopped
  • 3 large cloves garlic, minced
  • 2 sprigs fresh thyme
  • 1 (12-oz.) bottle guinness (or other stout)
  • 1 cup lower-salt beef broth
  • 2 large russet potatoes (about 1-1/2 lb.), washed and cut into 1-inch cubes
  • nonstick cooking spray
  • 1 sheet frozen puff pastry (about 9 oz.), thawed overnight in the refrigerator
advertise

Social Stats

0Rating
0-5
1,396Pinterest
Pins
342Facebook
Shares
19Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:39:28 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×