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Slow-Cooker Lasagne

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Slow-Cooker Lasagne

Ingredients

  • 1 pound lean ground beef
  • 1 (675 ml) jar pasta sauce
  • 1 cup water
  • 1 3/4 cups ricotta cheese
  • 1 3/4 cups kraft 4 cheese italiano shredded cheese, divided
  • 1/4 cup kraft 100% parmesan grated cheese, divided
  • 1 egg
  • 2 tablespoons chopped fresh parsley
  • 6 lasagna noodles, uncooked
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Published 2014-09-09 13:01:30 (2 years ago).

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