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Slow Cooker Enchiladas

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Slow Cooker Enchiladas

Ingredients

  • 1 pound lean ground beef
  • 10 (6 inch) corn tortillas, quartered
  • 1 (1 ounce) package taco seasoning mix
  • 1 1/4 cups water
  • 1 (12 ounce) jar chunky salsa
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 4 cups shredded mexican cheese blend
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Published 2014-09-09 18:58:27 (2 years ago).

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