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Simple, Perfect Enchiladas

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Simple, Perfect Enchiladas

Ingredients

  • 1 tablespoon canola oil
  • 1 tablespoon all-purpose flour
  • 1 can (28 ounce) enchilada or red sauce
  • 2 cups chicken broth
  • ½ teaspoons salt
  • ½ teaspoons ground black pepper
  • 2 tablespoons chopped cilantro
  • 1-½ pound ground beef
  • 1 whole medium onion, finely diced
  • 2 cans (4 ounce) diced green chilies
  • ½ teaspoons salt
  • 10 whole (to 14) corn tortillas
  • ½ cups canola oil
  • 3 cups grated sharp cheddar cheese
  • ½ cups chopped black olives
  • 1 cup chopped green onions
  • ½ cups chopped cilantro
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Published 2014-09-07 20:00:17 (2 years ago).

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