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Shrimp Scampi With Couscous

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Shrimp Scampi With Couscous

Ingredients

  • 4 tablespoons butter
  • 4 tablespoons extra virgin olive oil, plus more for drizzling
  • 1 large shallot diced
  • 5 cloves garlic – chopped
  • pinch red pepper flakes
  • 2 pounds of large shrimp (i was cooking for 6 so adjust this amount as needed)
  • kosher salt and freshly ground black pepper
  • 1/2 cup dry white wine
  • 1 lemon – juices
  • parsley to garnish (i am a total space cadet – i forgot to add the parsley before the pic)
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