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Shrimp Boil With Corn And Potatoes

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Shrimp Boil With Corn And Potatoes

Ingredients

  • 2 lemons, halved
  • 2 medium onions, halved
  • 4 garlic cloves, smashed with the flat side of a large knife blade
  • coarse salt
  • 3 pounds medium red potatoes, scrubbed
  • 8 ears fresh corn, shucked and broken in half
  • 3 pounds unshelled large shrimp, tail on
  • 1 cup (2 sticks) melted butter
  • hot sauce
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