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Shrimp And Grits Cakes

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Shrimp And Grits Cakes

Ingredients

  • 2 cups regular grits
  • 6 cups plus 2/3 cup low-sodium chicken or vegetable stock (amount may vary, depending on grits package directions), divided
  • parchment paper
  • vegetable oil cooking spray
  • 1/2 cup grated parmesan
  • 1 tablespoons unsalted butter
  • 1 pound large local shrimp, shelled and deveined
  • juice of 1 lemon
  • hot pepper sauce, such as tabasco
  • 3 slices thick-cut bacon, cut in 1/2-inch dice
  • 1/3 cup diced red bell pepper
  • 3/4 cup chopped scallions
  • 2 tablespoons unbleached all-purpose flour
  • 1/4 cup dry white wine or additional stock
  • 1/3 cup chopped fresh parsley
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Published 2014-09-09 13:29:27 (2 years ago).

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