Save this IVillageSee original recipe on www.ivillage.com

Short Rib Stew With Paprika Sour Cream

advertise
Short Rib Stew With Paprika Sour Cream

Ingredients

  • 3 pounds short ribs, halved
  • 2 bay leaves
  • salt and freshly ground pepper
  • 4 1/2 cups beef broth
  • 2 tablespoons olive oil
  • 1 (15-ounce) can cannellini or other white beans drained
  • 1 yellow onion, chopped
  • 1 (14 1/2-ounce) can diced tomatoes
  • 6 cloves garlic, minced
  • 1/4 cup chopped flat-leaf parsley
  • 2 celery ribs, chopped
  • 1/2 cup sour cream
  • 1 carrot, peeled and chopped
  • 1 teaspoon fresh lemon juice
  • 3 cups dry red wine
  • 1/2 teaspoon smoked paprika
advertise

Social Stats

0Rating
0-5
314Pinterest
Pins
17Facebook
Shares
1Tweets
18StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:22:46 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×