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Seitan Noodle Soup

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Seitan Noodle Soup

Ingredients

  • 1 tablespoon extra virgin olive oil
  • ½ cup chopped onion
  • 1 clove garlic, minced
  • 1-2 carrots, chopped bite-size pieces
  • 1-2 stalks celery, chopped bite-size pieces
  • 2 sprigs fresh thyme
  • 1 bay leaf
  • 32-ounces faux-chicken or vegetable broth (recommend ‘better than bouillon’ brand)
  • 4-ounces traditional seitan, cut into small pieces
  • approximately a quarter pound spaghetti, broken into 4 pieces and cooked
  • fresh parsley and/or dill for garnish
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Published 2014-09-09 13:13:21 (2 years ago).

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