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Sausage-stuffed Potatoes + A Green Salad

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Sausage-stuffed Potatoes + A Green Salad

Ingredients

  • 2 large russet (baking) potatoes
  • 3 tablespoons mayonnaise
  • 1 tablespoon plus 1/2 teaspoon water, divided
  • 3/4 teaspoon tomato paste
  • 1/2 teaspoon anchovy paste
  • 2 tablespoons dijon mustard, divided
  • 1/2 medium onion, finely chopped
  • 1 tablespoon olive oil plus additional for coating potatoes
  • 1/2 slice firm white sandwich bread
  • 1 tablespoon milk
  • 1/2 pound bulk breakfast sausage (1 cup) or 1/2 pound of breakfast sausage, casings removed
  • 1 tablespoon chopped parsley
  • 1/2 teaspoon fresh lemon juice
  • 5 cups salad greens (2 ounces)
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Published 2014-09-09 12:25:19 (2 years ago).

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