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Sausage Rolls

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Sausage Rolls

Ingredients

  • 300g bread flour
  • 5g instant dried yeast
  • 10g sugar
  • 6 g salt
  • 30g unsalted butter, room temperature
  • 1 egg plus whole milk, about 220-230g
  • 8 pieces sausages
  • 1 egg white + 2 teaspoons water, for egg wash
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Published 2014-09-09 14:38:04 (2 years ago).

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