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Salted Chocolate Pecan Pie

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Salted Chocolate Pecan Pie

Ingredients

  • one half recipe easy pie dough, shaped and chilled in a pie plate
  • 4 eggs, lightly beaten
  • 14 ounces (about 1 2/3 cups) light corn syrup
  • 3 1/2 ounces (about 1/3 cup) dark brown sugar
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla
  • 8 ounces pecan pieces (or whole pecans, roughly chopped, about 2 cups)
  • 4 ounces semisweet chocolate, roughly chopped into 1/4 inch pieces, (about 1 cup) divided
  • sprinkle of maldon sea salt crystals or other coarse salt
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Published 2014-09-09 12:17:48 (2 years ago).

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