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Salted Butter Tart

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Salted Butter Tart

Ingredients

  • 2 cups (8 3/4 ounces) all-purpose flour
  • pinch of fine sea salt
  • 2/3 cup (5 ounces) cold unsalted butter, diced
  • 1 large egg
  • 1/3 cup (2 ounces) superfine (caster) sugar
  • 1/2 recipe sweet-butter pastry
  • 1 1/4 cups (9 ounces) superfine (caster) sugar
  • 1/2 cup (4 ounces) salted butter, diced
  • 1 cup whipping cream
  • lightly whipped cream, for serving
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Published 2014-09-09 12:25:01 (2 years ago).

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