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Salt-Roasted Potatoes

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Salt-Roasted Potatoes

Ingredients

  • 12 ounces 2-inch new potatoes, or 2-inch fingerlings
  • 3 1/2 cups kosher salt
  • 1/4 cup fennel seeds
  • 1/4 cup coriander seeds
  • 2 star anise
  • 10 green cardamom pods, shelled and seeds reserved
  • 1/2 orange, preferably a blood orange, preferably organic
  • 1/4 large grapefruit, preferably organic
  • 1/2 lemon, preferably organic
  • 3 large egg whites
  • grapeseed or canola oil
  • rosemary leaves (optional)
  • extra virgin olive oil, for finishing (optional)
  • crunchy sea salt (optional)
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Published 2014-09-09 12:22:35 (2 years ago).

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