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Salmon Deviled Eggs With Homemade Mayonnaise

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Salmon Deviled Eggs With Homemade Mayonnaise

Ingredients

  • 2 egg yolks, room temperature
  • 1 clove garlic, pressed
  • 1/2 cup vegetable oil
  • 1 pinch salt and pepper to taste
  • 2 tablespoons red wine vinegar, or to taste
  • 12 eggs
  • 1 shallot, minced
  • 1 (6 ounce) can salmon, drained and flaked
  • 1 pinch salt and pepper to taste
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Published 2014-09-09 13:24:51 (2 years ago).

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