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Rye Raisin Muffins

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Rye Raisin Muffins

Ingredients

  • 1 cup (about 5 1/2 ounces) dark rye flour
  • 1 cup (about 5 1/2 ounces) whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup whole milk
  • 1/3 cup vegetable oil
  • 2 tablespoons blackstrap molasses
  • 1/2 cup raisins
  • 3 teaspoons sugar
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Published 2014-09-09 12:29:19 (2 years ago).

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