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Root Vegetable & Barley Soup With Bacon

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Root Vegetable & Barley Soup With Bacon

Ingredients

  • 1 oz. dried porcini mushrooms
  • 2 medium cloves garlic
  • kosher salt
  • 4 slices bacon, cut in half crosswise
  • 2 medium red onions, chopped
  • 2 small bay leaves
  • 3/4 tsp. caraway seeds
  • 1/2 tsp. dried thyme
  • freshly ground black pepper
  • 2 quarts lower-salt chicken broth
  • 5 medium carrots, peeled and cut into small dice
  • 2 medium purple-top turnips, peeled and cut into small dice
  • 2 medium yukon gold potatoes, peeled and cut into small dice
  • 3/4 cup pearl barley, picked over, rinsed, and drained
  • 4 tsp. fresh lemon juice
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Published 2014-09-09 13:14:12 (2 years ago).

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