Save this Bon AppetitSee original recipe on www.bonappetit.com

Root Beer Baked Beans

advertise
Root Beer Baked Beans

Ingredients

  • 4 slices applewood-smoked bacon, cut crosswise into 1-inch pieces
  • 3 1/2 cups chopped onions
  • 2 garlic cloves, minced
  • 4 15-ounce cans cannellini (white kidney beans), rinsed, drained
  • 1 1/2 cups root beer (preferably artisanal)
  • 3 tablespoons apple cider vinegar
  • 3 tablespoons mild-flavored (light) molasses
  • 2 tablespoons tomato paste
  • 2 tablespoons dijon mustard
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon coarse kosher salt
  • 1 teaspoon freshly ground black pepper
advertise

Social Stats

0Rating
0-5
1,282Pinterest
Pins
37Facebook
Shares
6Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:01:45 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×