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Rolled Flank Steak

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Rolled Flank Steak

Ingredients

  • 1 2-pound flank steak
  • 1/2 cup olive oil
  • 1/4 cup soy sauce
  • 2 teaspoons steak seasoning
  • 2 tablespoons garlic, chopped
  • 1/2 pound provolone cheese, thinly sliced
  • 4 thick slices bacon
  • 1/2 cup baby spinach
  • 1/2 cup cremini mushrooms, sliced
  • 1/2 red bell pepper, seeded and cut into strips
  • 1/2 cup onion, chopped
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Published 2014-09-09 15:32:51 (2 years ago).

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