Save this The Perfect PantrySee original recipe on www.theperfectpantry.com

Roasted Vegetables With Creamy Meyer Lemon Dipping Sauce

advertise
Roasted Vegetables With Creamy Meyer Lemon Dipping Sauce

Ingredients

  • 1/3 cup mayonnaise
  • 1/3 cup plain nonfat yogurt
  • zest and juice of 1 meyer lemon (or orange)
  • 1 tsp grainy dijon mustard
  • 1/2 tsp agave nectar
  • 1 garlic clove, minced
  • 1/4 tsp fresh black pepper
  • kosher salt, to taste
  • 2 cups broccoli florets
  • 1 large red bell pepper, cut into 2-inch pieces
  • 1 large yellow or orange bell pepper, cut into 2-inch pieces
  • 2-3 tsp olive oil
  • kosher salt and fresh black pepper
advertise

Social Stats

0Rating
0-5
214Pinterest
Pins
11Facebook
Shares
4Tweets
11StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:59:52 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×