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Roasted Salmon With Thyme Vinaigrette

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Roasted Salmon With Thyme Vinaigrette

Ingredients

  • 1/2 tbs. dijon mustard
  • 2 tsp. champagne vinegar or white wine vinegar
  • 2 1/2 tbs. extra-virgin olive oil, plus more as needed
  • 1 tbs. minced shallot
  • 2 tsp. minced fresh thyme
  • coarse kosher salt and freshly ground pepper, to taste
  • 1 salmon fillet, about 3/4 lb.
  • 3 cups mixed baby lettuces
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Published 2014-09-09 14:44:45 (2 years ago).

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