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Roasted Potatoes, Chicken Sausage And Peppers

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Roasted Potatoes, Chicken Sausage And Peppers

Ingredients

  • 1.5 lb (about 3 large) potatoes, russet or new
  • 1 medium onion, peeled and quartered, layers separated
  • 2 red bell peppers, seeds removed and cut into 1 inch pieces
  • 2 tsp extra virgin olive oil
  • kosher salt and fresh cracked pepper to taste
  • 1 tsp chopped rosemary (fresh or dry)
  • 1/2 tsp garlic powder
  • olive oil spray
  • 1 lb italian chicken sausage (al fresco's) cut each link into 6-7 slices
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