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Roasted Pomegranate-Marinated Cornish Game Hens With Cippolini And Treviso

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Roasted Pomegranate-Marinated Cornish Game Hens With Cippolini And Treviso

Ingredients

  • 6 cornish game hens (1 1/2 pounds each), rinsed, patted dry, necks reserved, giblets discarded
  • 1 cup pomengranate marinade
  • 1 cup pomengranate marinade pomegranate marinade
  • 2 onions, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 2 heads garlic, separated
  • 1 bunch fresh thyme
  • 4 fresh bay leaves
  • 1 pomegranate, halved, for garnish
  • 1 tablespoon extra-virgin olive oil
  • roasted cipollini onions and treviso
  • pomegranate gastrique
  • pomegranate seeds, for garnish
  • 1 head treviso, halved, for garnish
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