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Roasted Lemon Parmesan Broccoli

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Roasted Lemon Parmesan Broccoli

Ingredients

  • 2-3 tablespoons extra virgin olive oil
  • 8-10 cups broccoli florets
  • 3 big garlic cloves, thinly sliced
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 teaspoon crushed red pepper flakes or ? teaspoon ground cayenne, optional
  • 2 teaspoons grated lemon zest
  • 2 tablespoons freshly squeezed lemon juice
  • 3 tablespoons pine nuts or almonds, toasted (crush up the almonds)
  • 1/3 cup freshly grated parmesan chees
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