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Roasted Greek Potatoes With Feta Cheese And Lemon

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Roasted Greek Potatoes With Feta Cheese And Lemon

Ingredients

  • 4 cups potatoes, 3/4' cubes
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 3/4 teaspoon sea salt
  • 1/8 teaspoon fresh black pepper
  • 1/2 cup feta cheese, chopped/crumbled
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon fresh parsley, chopped
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