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Roasted Garlic And Olive Focaccia

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Roasted Garlic And Olive Focaccia

Ingredients

  • 1 1/3 cups warm water
  • 2 1/2 teaspoons yeast
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon dried or 1 tablespoon fresh italian herbs (basil, oregano and rosemary)
  • 3 1/2 cups flour
  • sea salt and pepper
  • 1 teaspoon dried or 1 tablespoon fresh italian herbs (basil, oregano and rosemary)
  • 2 heads of garlic, roasted, cloves removed from skins
  • 1 cup lindsay black california ripe pitted olives, large olives, halved additional olive oil
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