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Roasted Chicken Salad With Crunch

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Roasted Chicken Salad With Crunch

Ingredients

  • 2 bone-in, skin-on chicken breasts
  • 1 cucumber, peeled
  • 1 large red pepper, stemmed, seeded, deribbed, cut into thin strips
  • 4 tablespoons fresh mint, chopped
  • 4 tablespoons fresh lime juice
  • 2 teaspoons ground cumin
  • ½ cup mayonnaise
  • 1 teaspoon kosher salt
  • freshly ground black pepper, to taste
  • 4 leaves romaine lettuce, thick stems discarded
  • 8 slices of bread (ciabatta or sourdough are good)
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