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Roasted Butternut Squash With Caramelized Onions, Gorgonzola And Crispy Fried Sage

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Roasted Butternut Squash With Caramelized Onions, Gorgonzola And Crispy Fried Sage

Ingredients

  • 2 cups butternut squash (cut into 1/2 inch cubes)
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 onion (sliced)
  • 1 clove garlic (chopped)
  • 1 tablespoon butter
  • 1 handful sage leaves
  • 1/4 cup gorgonzola dolce (crumbled)
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