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Roasted Broccoli With Smoked Paprika Vinaigrette And Marcona Almonds

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Roasted Broccoli With Smoked Paprika Vinaigrette And Marcona Almonds

Ingredients

  • 1 head of broccoli, cut into florets
  • extra virgin olive oil, for drizzling
  • kosher salt, for sprinkling
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon smoked sweet paprika
  • 1 garlic clove, minced
  • 1 1/2 tablespoon sherry vinegar
  • 1 pinch kosher salt
  • 1/4 cup marcona almonds
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