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Reuben Danish

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Reuben Danish

Ingredients

  • 1 teaspoon instant yeast
  • 1 1/4 cups cold water
  • 9 ounces (about 2 cups) medium rye flour
  • 4 1/2 ounces (1 cup) bread flour
  • 2 tablespoons vital wheat gluten
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 16 tablespoons (2 sticks) very cold unsalted butter
  • eggwash (1 egg, plus 1 tablespoon water, beaten together)
  • 1 tablespoon caraway seeds (or more as desired)
  • about 1 pound cooked corned beef, thinly sliced or chopped
  • about 2 cups sauerkraut, drained
  • about 1/2 cup thousand island dressing
  • about 1/2 pound swiss cheese, grated
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Published 2014-09-09 12:22:59 (2 years ago).

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