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Restaurant-Style Hashbrown Casserole

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Restaurant-Style Hashbrown Casserole

Ingredients

  • 1 (2 pound) package frozen hash brown potatoes, thawed
  • 1/2 cup butter, softened
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup chopped onion
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups shredded cheddar cheese
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Published 2014-09-09 13:25:17 (2 years ago).

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