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Raspberry Scones

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Raspberry Scones

Ingredients

  • 2 cups all-purpose flour, plus more for dusting
  • 1/4 cup plus 1 tablespoon granulated sugar
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon grated lemon zest (from 1 medium lemon)
  • 1/2 teaspoon fine salt
  • 8 tablespoons unsalted butter (1 stick), cut into 1/2-inch cubes and then chilled
  • 3/4 cup plus 1 tablespoon heavy cream
  • 1 cup frozen raspberries, kept in the freezer until ready to use
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Published 2014-09-09 14:38:11 (2 years ago).

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