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Raspberry And Vanilla Dobos Torte

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Raspberry And Vanilla Dobos Torte

Ingredients

  • 6 large eggs, separated, at room temperature
  • 1 teaspoon (5ml) vanilla extract
  • 1 cup plus 2 tablespoons (112g) sifted cake flour
  • pinch of salt
  • 3 egg yolks
  • 1/2 tablespoon powdered gelatin
  • 1/2 cup (125ml) honey
  • 3 oz (90gr) mascarpone, at room temperature
  • 1 cup (250ml) heavy cream
  • 1 cup (200gr) sugar
  • 4 large egg whites
  • 3 sticks (340gr) unsalted butter, at room temperature
  • 1 1/4 cup (250gr) sugar
  • 100 ml water
  • 1 teaspoon lemon juice
  • 5-8 drops red food coloring
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