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Raisin Bran Muffins

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Raisin Bran Muffins

Ingredients

  • 10 oz (300 g) unsweetened organic bran cereal
  • 4 fl oz (125 ml) good-quality vegetable oil
  • 10 oz (300 g) wholemeal flour
  • 4 fl oz (125 ml) molasses or black treacle, or 2 fl oz (60 ml) honey and 2 fl oz (60 ml) molasses or black treacle
  • 2 tsp baking powder
  • 1/2 pint (300 ml) milk
  • 2 large eggs, beaten
  • 40 oz (125 g) raisins or sultanas
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