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Rainbow Cookies

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Rainbow Cookies

Ingredients

  • 2 tbsp. plus 2 cups unsalted butter, cubed, at room temperature
  • 6 large eggs, separated
  • 1 1/3 cups sugar, divided
  • 12 oz. almond paste (not marzipan), chopped
  • 2 3/4 cups plus 1 tbsp. all-purpose flour
  • 1/2 tsp. kosher salt
  • 1 tsp. salt
  • 1 tsp. red food coloring
  • 1 tsp. green food coloring
  • 3/4 cup orange marmalade, heated, strained
  • 4 oz. bittersweet chocolate, chopped, melted
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Published 2014-09-09 14:15:50 (2 years ago).

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