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Rad Na

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Rad Na

Ingredients

  • 1 pack fresh wide rice noodles, about 1 1/2 lbs (divide into two portions)
  • 6 to 8 medium-sized shrimp (shelled and deveined, but leave tail intact)
  • 2 oz. chicken (cut into thin slices)
  • 6-10 slices fish cake (optional)
  • 2 garlic (finely minced)
  • 2 oz. chinese gailan/kailan (cut into 2-inch lengths)
  • 1 teaspoon oil (for frying the noodles)
  • 1/2 tablespoon sweet soy sauce (for frying the noodles)
  • 2 dashes white pepper powder for each serving
  • 2 teaspoons oil
  • 1 1/2 cup water
  • 2 teaspoons taucheo (preserved bean sauce)
  • 2 teaspoons oyster sauce
  • 2 teaspoons sweet soy sauce (kecap manis)
  • 2 teaspoons fish sauce
  • 1/2 teaspoon sugar or to taste
  • 1 heaped tablespoon corn starch plus 2 tablespoons water
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Published 2014-09-09 14:38:30 (2 years ago).

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