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Pumpkin Toffee Cookies With Salted Caramel Glaze

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Pumpkin Toffee Cookies With Salted Caramel Glaze

Ingredients

  • 3 cups all-purpose gold medal flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/4 teaspoon ground all-spice
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 1/2 cups granulated sugar
  • 1 cup canned pumpkin puree (not pumpkin pie filling)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups heath toffee bits or chopped heath candy bars
  • 2 cups powdered sugar
  • 1/2 cup salted caramel sauce (recipe here or you can use store bought)
  • 2 tablespoons milk
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Published 2014-09-09 12:18:04 (2 years ago).

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