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Pumpkin-Spice Muffins

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Pumpkin-Spice Muffins

Ingredients

  • 4 eggs
  • 1 cup sour cream or plain yogurt
  • 3 cups pumpkin purée (canned is fine)
  • 1 cup packed light brown sugar
  • 1/2 cup sugar
  • 1/2 lb. (16 tbs.) unsalted butter, melted
  • 1-1/4 lb. (4-1/2 cups) all-purpose flour
  • 2 tbs. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 3 tbs. ground cinnamon
  • 3 tbs. ground ginger
  • pinch cloves
  • pinch white pepper
  • 1-1/2 cups golden raisins
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Published 2014-09-09 14:16:57 (2 years ago).

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