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Pumpkin Rice Pudding

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Pumpkin Rice Pudding

Ingredients

  • 2 cups water
  • 1 cup arborio rice or another short-grain rice
  • 3 cups whole milk
  • 3/4 cup honey, brown sugar or maple syrup
  • 1 teaspoon vanilla extract
  • 3/4 teaspoon ground cinnamon, plus more for garnish
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 sugar pumpkins, tops sliced off, seeds and pulp removed
  • 2 tablespoons butter, room temperature
  • 1/4 cup brown sugar
  • freshly whipped cream, for serving
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Published 2014-09-09 15:44:22 (2 years ago).

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